[{"data":1,"prerenderedAt":69},["ShallowReactive",2],{"subject-qing-you-wan":3},{"subject":4,"artworks":13},{"id":5,"slug":6,"name":7,"title":8,"description":9,"coverUrl":10,"showCount":11,"artworkCount":12},10680,"qing-you-wan","青釉碗","青釉碗画高清赏析","精选中国历代青釉碗题材作品，欣赏传统绘画中的笔墨与意境。","https:\u002F\u002Foss.chuangqi.store\u002Fthumbweb\u002F0e685fb3473b1a94c032df0ad582920c.jpg",0,6,[14,33,39,45,54,64],{"id":15,"slug":16,"title":17,"dynasty":18,"author":19,"museum":20,"description":21,"tags":22,"thumbUrl":27,"material":28,"size":29,"collection":30,"collections":31,"showCount":11,"zanCount":11,"manualWeight":11,"mainColor":32},261946,"yue-zhou-yao-qing-you-wan-yi-ming-261946","岳州窑青釉碗","唐","佚名","藏地不详","岳州窑，古代瓷窑之一。位于湖南湘阴县城内。中国收藏家协会会员、湖南常德收藏家周新国先生《武陵藏珍》记载：“岳州窑”之名，始见于唐代陆羽《茶经·四之器》。唐代岳州窑在陆羽《茶经》中列宜茶青瓷名窑第4位。窑址位于湖南湘阴城关及县内其它地区，人称湘阴窑。我国窑名出自唐代，而湘阴唐时属岳州辖地，所以唐代称其为岳州窑。岳州窑始烧于东汉，中经西晋、南朝、隋，一直延续到唐代。",[23,24,7,25,26],"陶瓷","器","饪食器","日用具","https:\u002F\u002Foss.chuangqi.store\u002Fthumbweb\u002F4e246f75210e66dfb57107cbdb322986.jpg","未知","Xcm*Xcm","瓷器精选",[30],"795548",{"id":34,"slug":35,"title":17,"dynasty":18,"author":19,"museum":20,"description":21,"tags":36,"thumbUrl":37,"material":28,"size":29,"collection":30,"collections":38,"showCount":11,"zanCount":11,"manualWeight":11,"mainColor":32},261945,"yue-zhou-yao-qing-you-wan-yi-ming-261945",[23,24,26,25,7],"https:\u002F\u002Foss.chuangqi.store\u002Fthumbweb\u002Fef7e2fa5540e352ae81b4fa79ad56e6e.jpg",[30],{"id":40,"slug":41,"title":17,"dynasty":18,"author":19,"museum":20,"description":21,"tags":42,"thumbUrl":43,"material":28,"size":29,"collection":30,"collections":44,"showCount":11,"zanCount":11,"manualWeight":11,"mainColor":32},261944,"yue-zhou-yao-qing-you-wan-yi-ming-261944",[23,24,26,25,7],"https:\u002F\u002Foss.chuangqi.store\u002Fthumbweb\u002F8912656166cfebebeadb64dd261c6397.jpg",[30],{"id":46,"slug":47,"title":48,"dynasty":49,"author":19,"museum":20,"description":50,"tags":51,"thumbUrl":52,"material":28,"size":29,"collection":30,"collections":53,"showCount":11,"zanCount":11,"manualWeight":11,"mainColor":32},260455,"long-quan-yao-qing-you-wan-yi-ming-260455","龙泉窑青釉碗","宋","龙泉窑是中国历史上的一个名窑，宋代六大窑系。汉族传统制瓷工艺的珍品。因其主要产区在浙江省龙泉市而得名。它开创于三国两晋，结束于清代，生产瓷器的历史长达1600多年，是中国制瓷历史上最长的一个瓷窑系，它的产品畅销于亚洲、非洲、欧洲的许多国家和地区，影响十分深远。龙泉窑以烧制青瓷而闻名，在北宋早期以前的产品风格受越窑、瓯窑、婺州窑的影响，特征与三窑的产品相似。胎质较粗，胎体较厚，釉色淡青，釉层稍簿。\n1998年3月，宋代的龙泉窑青釉莲瓣纹瓶从英国追回。\n龙泉窑因在今浙江龙泉县，故名，属我国南方青瓷系统。创造于北宋早期，南宋中晚期进入鼎盛时期，至明代中叶以后渐趋衰落，传世的龙泉青瓷下限至清康熙年间，烧造历史达七、八百年之久。北宋时期的龙泉青瓷，胎骨较厚，胎土淡灰，底足露胎处见赭褐色窑红，胎微出烧，釉的玻化程度好，釉层透明，釉表光泽很强。装饰花纹较简练，常见纹样有鱼纹、蕉叶、金枝、荷花等。装饰风格趋于奔放。处于南宋鼎盛时期的龙泉青瓷，形成了自已独有的艺术风格，显示了独特的魅力。\n南宋龙泉青瓷的造型亦形成自已的风格，稳重大方，浑厚淳朴而又不失秀媚，器型丰富多样，装饰普遍采用刻花和堆塑法，颇具艺术匠心。\n元代龙泉青瓷烧造量大，风格与南宋迥异：器型高大、胎体厚重；胎色为白中带灰或淡黄；釉色为粉青带黄绿，光泽较强，釉层半透明；装饰手法多种多样，有刻、划、印、贴、塑等，以划花为主，花纹粗略，线条奔放，纹饰以云龙、飞凰、双鱼、八仙、八卦、牡丹、荷叶等为多见。此外，还大量出现汉文和八思巴文字款铭。\n明代龙泉青瓷走向衰弱，器物胎体厚重，制作粗糙，胎色为灰黄，釉层厚，透明度高，釉表光泽强，釉色有青灰、茶叶末、灰黄等几种，装饰以釉下刻花为主，亦有模印人物故事的装饰方法。\n宋代龙泉青瓷是青瓷工艺的历史高峰。其青瓷的釉色与质地之美，亦如巧夺天工的人造美玉，全世人为之倾倒。\n那么，在漫长的历史长河中，龙泉窑又经历了怎样的发展轨迹呢?朱伯谦先生在《龙泉窑青瓷》一书中曾将龙泉窑的发展归纳为开创、发展、鼎盛和衰落四个阶段：魏晋和五代十国是开创时期，瓷窑少，生产时断时续，处于就地销售断断续续的生产阶段；北宋至南宋前期是发展期，瓷窑发展快，逐渐形成一个较大的瓷窑体系；南宋后期至元代是鼎盛期，瓷窑迅速发展，青瓷质量大大提高，产品畅销国内外广大市场；明清是衰落期，尤其是明代中期以后龙泉窑处境艰难，瓷窑不断地倒闭减少，至清代晚期结束。如果说这四个阶段勾勒出了龙泉窑发展历史的整个脉络，那么，龙泉窑发展史上的三次辉煌期则是连贯发展脉络的重点和要点。",[23,24,26,7],"https:\u002F\u002Foss.chuangqi.store\u002Fthumbweb\u002Fef4ac81ba65418542de731c1f49ec4a6.jpg",[30],{"id":55,"slug":56,"title":57,"dynasty":18,"author":19,"museum":20,"description":58,"tags":59,"thumbUrl":61,"material":28,"size":29,"collection":62,"collections":63,"showCount":11,"zanCount":11,"manualWeight":11,"mainColor":32},260303,"qing-you-kui-ban-wan-yi-ming-260303","青釉葵瓣碗","中国瓷器著名传统颜色釉。亦称“青瓷釉”。古代南方青釉，是瓷器最早的颜色釉。\n所谓“青釉”，颜色并不是纯粹的青，有：月白、天青、粉青、梅子青、豆青、豆绿、翠青等，但多少总能泛出一点青绿色。同时，古人往往将青、绿、蓝三种颜色，一统称为“青色”，例如许之衡《饮流斋说瓷》称：“古瓷尚青，凡绿也、蓝也，皆以青括之。”刘子芬《竹园陶说》中也说：“青色一种，常与蓝色相混。雨过天晴，钧窑、元窑之青，皆近蓝色。”“惟千峰翠色、梅子青、豆青、乃为纯青耳。天色本蓝，有时为青。”\n青釉是我国使用最早，延用时间最久，分布最广的一个釉种，它的发明是与我国瓷土矿大都含有一定量的铁矿的现象相一致的。青色也符合我国人民的传统审美情趣。青色与碧玉相若，认为稳重而高雅。浙江、江西、河南等地已出土了不少早至商周时期的原始青釉瓷。六朝至唐宋以越窑为代表的南方青釉瓷；宋到元明的龙泉窑系青瓷；耀州窑、临汝窑、钧窑等宋代北方青瓷；以及明、清以来的景德镇青釉瓷，是青釉发展的几个重要阶段，所谓的宋代“汝、定、官、哥、钧”五大名窑，除定窑外均属青釉瓷。表釉的呈色主要决定于着色氧化物的含铁量与烧成气氛，青釉含铁量一般在1—3%左右，过高会变成黑釉，低了就能烧成白瓷。在还原气氛中烧成。釉色青绿；在氧化气氛中烧成，釉色泛黄。因而陶瓷界所谓的青釉是相对而言的，正如许之衡《饮流斋说瓷》中所说：“古瓷尚青，凡绿也，蓝也，皆以青括之。”",[23,24,25,26,7,60],"葵瓣","https:\u002F\u002Foss.chuangqi.store\u002Fthumbweb\u002F544391e774d8115476a6e0346d2e8e98.jpg","",[],{"id":65,"slug":66,"title":7,"dynasty":18,"author":19,"museum":20,"description":58,"tags":67,"thumbUrl":10,"material":28,"size":29,"collection":62,"collections":68,"showCount":11,"zanCount":11,"manualWeight":11,"mainColor":32},260274,"qing-you-wan-yi-ming-260274",[23,26,25,7],[],1777535750637]